From Bare to Bountiful: 2 Thriving Beds
After a DIY season didn't return the yields my client was looking for, we collaborated on a planting plan to get the most out of their two existing raised beds. I started by manually testing and amending the soil, adding the right ingredients to get the texture and nutrients that would deliver results in our garden without non-organic additives. Structured around cool season and warm season planting windows, with a mix of seeds and starts, the beds had immediate color and texture, a combination of herbs, fruits, and veggies for six months of harvesting. These beds quickly grew lush from my client's diligent watering, perfect soil, great sunlight, and a seasonally aligned plan.
Two baren beds transformed into a productive work zone — harvesting fresh produce within weeks of planting, for months to come.